Butternut Squash and Chorizo Macaroni Cheese

I don’t know about you but autumn is the time of year when I am most excited to be in the kitchen! I think it’s just when the weather begins to turn frosty and the leaves outside crispen and curl that I particularly enjoy cooking the hearty, comfort foods that we all love to indulge in. So what a better way to celebrate the colour and taste of autumn than with this delicious seasonal dish using homegrown butternut squash? Continue reading “Butternut Squash and Chorizo Macaroni Cheese”

TOP 7 Successes of 2017

Overall, 2017 has been a great year for growing and experimenting. I tried new methods to increase plant production, prevent diseases and I also got creative in the kitchen using the glut of the harvests to make new recipes including cakes, cider, chutneys, jams, indian snacks and desserts! Take a look at my top 7 successes for 2017 and be sure to let me know in the comments what your biggest success was for the year. Continue reading “TOP 7 Successes of 2017”